How Premium Natural Ingredients Elevate Your Burger

As the patty cooks, these dimples expand and leave the top of the hamburger flat. Yes, you must always rest a hamburger.

Plus, hamburgers will likewise be much easier to handle after they rest for 3 to five minutes. A little rest is a fantastic way to avoid hamburgers that break as you position them on a bun or plate.

At Martin's, we'll be the very first to tell you: "." A soft, buttery Martin's Potato Roll is the gold requirement for any excellent burger. But if we had to talk garnishes, wellwe have actually got some concepts. With (May 26) and (May 28) just around the corner, it's formally hamburger season. Whether you're planning a backyard bash, a family cookout, or a chill grill night, it's the best time to pair something brand-new with those popular buns.

From blueberry salsa to mac and cheese, guava BBQ sauce to fried jalapeos, these hamburgers are built to impressall served on Martin's rolls for that ideal bite, every time. Required even more burger inspiration?

Using Professional Flat-Top Methods in the Home

Scroll through our list of 20 bold hamburger buildsall made with Martin's Potato Rollsand discover your next barbecuing go-to! Fresh blueberries take center phase in this lively, fruit-forward salsa, combined with jalapeos, red bell pepper, red onion, lemon juice, and sliced cilantro for a perfect balance of sweet, heat, and tangy.

Velvety, tangy, and full of taste. This basic yet delicious spread integrates creamy mayo with rich sun-dried tomato pesto for a gourmet-level hamburger upgrade in seconds. It's the best match for a juicy grilled patty and adds a burst of umami to every bite. Slather it generously onto a toasted Martin's Sandwich Potato Roll and watch your backyard burger night quickly level up.

This sweet and tasty barbeque sauce mixes guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired taste bomb. Simmered to perfection and brushed over an expertly grilled burger, it adds a sticky-sweet glaze with just the right balance of fruitiness and depth. Pair it with a Martin's Sandwich Potato Roll for a summertime hamburger that's anything but common.

Pimento cheese is more than just a spreadit's a hamburger's friend. This house-made version mixes extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for simply the correct amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve all of it up on a hearty Martin's Big Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Browse fulfills turf in this decadent, coastal-inspired burger. This hamburger takes the extravagance up a notch with a velvety, tacky warm crab dip spooned right over a traditional double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping includes an abundant, savory seafood twist.

Essential Summer Grilling Tips for 2026

A Canadian comfort classicreimagined as a burger. This burger takes motivation from poutine, the precious dish of crispy french fries, melty cheese curds, and abundant brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger packs a flavorful punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the best complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

This hamburger brings the campfire convenience food vibesno camping tent needed. Overruning with creamy, tacky, cracker-topped mac and cheese, this burger is a true summer season cookout showpiece. It starts with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high on a Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Expert Outdoor Grilling Hacks

Pimento cheese is more than simply a spreadit's a hamburger's friend. This house-made variation mixes extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for just the correct amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve all of it up on a hearty Martin's Big Marty's Roll.

Browse fulfills grass in this decadent, coastal-inspired hamburger. This hamburger takes the indulgence up a notch with a velvety, tacky warm crab dip spooned right over a timeless double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a spray of fresh green onion, the crab topping includes an abundant, savory seafood twist.

A Canadian comfort classicreimagined as a hamburger. This burger takes motivation from poutine, the precious meal of crispy fries, melty cheese curds, and abundant brown gravy. It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger loads a delicious punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the best enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire convenience food vibesno tent needed. Overflowing with velvety, tacky, cracker-topped mac and cheese, this hamburger is a true summertime cookout showpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high on a Martin's Big Marty's Roll.